Job Description

This position is responsible for preparing breakfast or dinner items, and works closely with our Culinary team in carrying out daily tasks, and in accordance with established standards.  The ideal candidate will have a strong familiarity with a variety of cooking methods and culinary skills, and accustomed to working in a highly collaborative and communicative team environment. 


  • Sets-up assigned work station as directed
  • Preps and plates menu items and special requests
  • Assists with and preps for special events and/or dinners as requested
  • Set-up and serve functions including breakfast and dinner buffets
  • Regularly inspect refrigerators to ensure proper food rotation 
  • Maintains strict adherence to all safety and food handling/preparation procedures and actively participates in the team’s commitment to fostering an environment of quality food preparation 
  • Ensures and complies with sanitation standards as set forth by Scottsdale National, local, state, and federal regulations, as well as the cleanliness and organization of the Kitchen
  • Ensures adherence to safety standards and assists in preventing accidents 
  • Hands-on experience operating culinary production equipment and machinery 
  • Sets a personal example of being on time, possessing a positive and calming attitude and dedicated to excellence in all situations
  • Completes other duties as assigned

 Experience and Education:

  • 2+ years experience in a luxury hotel, resort or golf club environment strongly preferred
  • Degree in Culinary Arts
  • Use of appropriate Kitchen terminology

Qualifications and Skills:

  • Experience handling food orders in a timely, skillfully and confidently
  • Strong relationship, communication and collaboration skills to effectively partner with co-workers, broader Culinary team, and Front of the House staff
  • Must have strong command of the English language, and able to speak, read and write in English
  • Flexible approach, based on business demand, and able to work varying working hours
  • Possess a high level of self-motivation, accountability, use of sound judgement and willingness to do what it takes to get the job done
  • Neat and polished appearance
  • Demonstrated confidentiality, honesty, and integrity in all situations